Perfect side dish to any meal!!
6-8
medium red potatoes
1/2
stick of butter
1
cup shredded cheddar cheese
1/2
scallions
fresh herbs, rosemary or thyme
12
tsp half and half
salt and pepper
Bake your potatoes at 400 degrees for about 18 minutes; potatoes should be firm. Set aside and let
cool till they can be handled, then slice.
Place
1/2 Tbs pats of butter in each mold of a muffin/cupcake pan, then a
slice of potatoes, a pinch of salt and pepper, then cheese, scallions & fresh herbs. Repeat layers, potato, salt & pepper, cheese,
scallions, herbs. Top each mold with another pad of butter and drizzle each
with 1 tsp of half and half.
Bake
in the oven at 400 degrees for 20 – 25 minutes, until cheese is
melted and potatoes are browned. So DELISH!!
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